HK Dim Sum Prawn & Pork Siu Mai is a popular Cantonese dim sum dish enjoyed for its savoury and succulent filling encased in a delicate wrapper. This siu mai is carefully formed into small, open-topped dumplings before being steamed to perfection. Served hot and fresh, HK Dim Sum Prawn & Pork Siu Mai delights diners with its juicy filling and satisfying taste, making it a beloved choice in dim sum restaurants and gatherings.
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