The October Fifth Street (Rua de Cinco de Outubro in Portuguese), originally known as Si Meng Street a century ago, has always been a hive of activity in Macau, showcasing a vast selection of local produce. To this day, Macau’s October Fifth Bakery takes great pride in presenting these local flavours for your delight. This delicacy splendidly embodies the fusion of Portuguese and Chinese culinary traditions. October Fifth Bakery Mini Walnut Cakes are a delightful treats with a mildly sweet and nutty flavour. Their texture is light and airy. These mini cakes are bite-sized, offering convenience and ease for snacking anytime. This unique combination of flavours and textures makes them an enjoyable treat for those who appreciate a subtle sweetness and a soft, crumbly cake experience.
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