Wang Cold Buckwheat Noodles with Chilled Broth (Hamheung Mul Naengmyeon)

Wang Cold Buckwheat Noodles with Chilled Broth (Hamheung Mul Naengmyeon) is a traditional Korean dish originating from the city of Hamheung. These refreshing noodles are made from buckwheat flour and served in a chilled, tangy broth. It’s a popular choice for hot summer days, offering a cooling and refreshing culinary experience with a delightful balance of flavours and textures.